Borniak Smokehouse 70L stainless steel + BBQ and timer BBDST-70V1.4

• The smokehouse is made of polished stainless steel sheet. This finish looks beautiful and meets high hygiene standards and is very easy to clean.
• In the smokehouse, you can smoke cold*, hot and even BBQ (110-150C). Simple operation of the smoker and always a professional result - great taste of smoked meat, poultry, fish, cheese.
• This Borniak smokehouse is equipped with a new control panel with a TIMER function, thanks to which we control the working time of the automatic temperature maintenance of the smokehouse and separately the working time of the smoke generator and drying.
• Precise electronic control panel for precise temperature control (maximum temperature up to 150C) guarantees low operating costs. The electricity used is 230V, max 1.2kW.
• 70 liter capacity with 6 levels and a maximum volume of up to 10 kg of meat or smoked foods.
• Borniak saves energy thanks to a special wall insulation technology with silicone gasket and magnetic closure.
• The interior is made of stainless steel for contact with food.
• A grease drip tray made of stainless steel, as well as water and ash trays, which are easy to clean.
• The smoker has an air flow damper with which you can easily adjust the smoke density in the smoking chamber and adapt it to your needs and recipe.
• Continuous and uninterrupted smoke generation for up to 8 hours, without additional filling with low running costs.
• The Borniak smoking chips used in the smokehouse are natural and produced without chemical additives or preservatives.
• Four adjustable height legs. Castors can be purchased additionally**.

 
DIMENSIONS:

Smoking chamber dimensions: Length 30cm, Width 40cm, Height 59cm. Grille dimensions 29*39cm

KIT:

• smokehouse with automation and smoke generator.
• hanging rods 3 pcs.
• drip tray 1 pc., collection bowl 2 pc., drainer 1 pc.
• shelf for smoking food (29*39cm) 1 pc.
• double hooks 5 pcs., S-shaped hooks 5 pcs.
• BBQ dish.
• Smoking chips 2L 5 pcs.