TIPS
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Greek grilled lamb leg
Number of servings: 6. Preparation time: cooking 2 hours., baking 25 min. With the start of the warm season, I set out to cook as much as possible in my new...
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Rhubarb sauce for bbq steaks, marinating
Number of servings: ~250 ml. Preparation time: cooking 45 min. One of my favorite food blogs, which writes about seasonal food, caught my eye with an interesting recipe - rhubarb sauce for...
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Thai grilled chicken skewers
Number of servings: 4. Preparation Time: Cooking 60 min., baking 2 min. Thai Chicken Rolls are a great picnic food because they require absolutely no plates or utensils, they are a few...
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Lamb ribs
Number of servings: 4. Preparation time: cooking 30 min., baking 35-40 min. Lamb meat in Lithuania is now experiencing a renaissance - people remember what was forgotten. In interwar Lithuania, farmers raised...
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Pork neck steak marinated with fresh thyme and honey
Number of servings: 6. Preparation time: cooking 4-6 hours., baking 6-7 min. Are you already tempting your neighbors with fragrant grilled dishes? If you doubt your abilities as a chef, that's...
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Beef tenderloin steaks with red wine and herb marinade
Number of servings: 6. Preparation time: cooking 4-6 hours., baking for 5-6 min. The recipe of Nerijaus Ižganaitis, multiple prize winner and winner of the Lithuanian grill championships, participant of the...
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Asian style lamb ribs
Number of servings: 4. Preparation time: cooking 30 min., baking 15 min. This recipe we recommend - Asian style lamb ribs - will not leave you indifferent. Lamb meat in Lithuania is...
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Chicken Neckties Filipino
Number of servings: 6. Preparation time: cooking 70 min., baking 15 min. This dish is so delicious! Filipino-style chicken skewers are an easy recipe that's perfect for any occasion. As...
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A recipe for pork loin prepared for cooking on a gas grill
Number of servings: 2-3. Preparation time: cooking 12.5 hours, baking 3-3.5 hours. INGREDIENTS For salting: 1 cup of salt 1 L of room temperature water 4 pork loins weighing about...
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Pork ribs
Number of servings: 4. Papreparation time: cooking 10 min., baking 130 min. A simple but really tasty recipe. As you know, pork ribs are suitable for both everyday and festive table....
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Fruit-stuffed turkey
Number of servings: 4-6. Preparation time: cooking 20 min., baking for 2-2.5 hours. Turkey, one of the healthiest types of meat. Keptas šventinis kalakutas XX amžiaus pradžioje nukonkuravo žąsį net konservatyvumu garsėjančioje...
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Caramelized beets
Number of servings: 4. Preparation time: cooking 10 min., baking 60 min. Beets are a great Lithuanian vegetable. VOne of the more interesting recipes from this autumn vegetable is caramelized...